BASIC FUNCTION: Packs, sets up, inspects kitchens and linens in customers locations, cleans, repairs, restocks used kitchens and linens in the warehouse by performing the following duties.
RESPONSIBILITIES:
1. Sets up kitchens and linens in customer’s location using a setup and standards guide.
2. Drives company van to the customer’s location for set-up.
3. Packs kitchen and linens bins using packing forms.
4. Packs up kitchen and linens in units when rental is up.
5. Breaks down and cleans used product returned from unit.
6. Performs various warehouse activities such as breaking down boxes, loading and unloading vans andrecording disposed inventory.
7. Stocks shelves.
8. Inspects kitchen and linens in unit for accuracy and quality.
9. Delivers kitchens and linens to customer.
10. Receives new product into stock while checking the packing slip for accuracy
11. Must be able to lift 50 pounds on occasion; separate bins to lessen weight.
12. Keeps van clean and stocked while utilizing the van stock checklist as a guideline
13. Performs unit inspections using various apps
14. Must know the basics of company computer systems- be able to look at and print orders for the day,create stock in the item journal, use a scan gun to pick, ship, and receive product
15. Responsible for navigation during deliveries- follow driving directions using written directions, a map,or GPS device.
16. Perform other related duties as assigned.
SKILLS:
1. Critical thinking, decision making, and problem-solving skills
2. Planning and organizing skills
3. Oral and written communication skills
4. Influencing, leading, and delegation skills
5. Team work, adaptability, and conflict management
